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The fertile land of Cao Phong is not only known for its beautiful natural landscapes, but is also recognized as the “capital” of golden ripe orange orchards. In recent years, orange-garden tourism has become an appealing experience that attracts large numbers of visitors whenever the harvest season begins. Ahead of the 2025 Cao Phong Orange Festival, local growers have been intensifying promotional activities, creating opportunities for tourists from near and far to explore local culture. The combination of agriculture and tourism has opened new directions for development, enhancing economic value while shaping a positive image of the locality in the eyes of visitors.

The land of Cao Phong is famous for its lush rolling orange hills and pristine natural scenery.

Cao Phong oranges ripening to a golden hue as harvest day approaches.

Golden, fragrant and sweet oranges glowing under the sunlight.

Visitors and local residents enjoying fresh oranges right in the garden.

Cao Phong oranges are known for their thin peel, delicate sweetness and juicy segments.

Muong boys and girls exploring and sightseeing around the orange orchards.

Cao Phong Commune covers nearly 500 hectares, including about 190 hectares currently in harvest.

A poetic landscape nestled among vast orange hills.

A Muong girl capturing memorable moments beside the golden-ripe orchards.

Visitors enjoying local cuisine right at the garden.

Traditional dishes showcasing the rich cultural identity of the Muong ethnic community.

Chicken and pickled bamboo shoots — a distinctive specialty of the Muong people.

The oranges, nurtured by favorable climate, soil conditions and safe farming practices, have gained strong consumer trust.

Early-season estimates show that the price of long-vang oranges remains stable at 25,000–30,000 VND per kilogram.
Duc Anh
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